Our Full Menu

Changes Weekly

 

 

 Cafe Sorpreso Lunch

Starters  
   
Warmed Artichoke Dip served with Kettle Chips $6.00
Warmed Brie with Mango Chutney served with Specialty Crackers $9.00
   
Soups - Please ask Server for Dailly Soup Specials  
Panini & Wraps - (served with Side Garnish & Kettle Chips)  
   

Red, White and Blue ~ Red Onions, Goat Cheese, and Blueberry Preserves

$10.00 
Chicken Panino ~ Roasted Chicken, Cranberry-Apple Chutney, Bacon, Gouda Cheese, Red Onion, and Pea Shoots $10.00

Grilled Cheese Panino ~ Smoked Gouda, Swiss Cheese, Cheddar Cheese, Red Onion, Tomatoes, and Red Pepper Jelly

$10.00

Ham Panino ~ Black Forest Ham, Mango Chutney, Cheddar Cheese, Bacon, Red Onions, Tomatoes, and Spring Greens

$10.00

**Roast Beef Panino ~ Rare Italian Roast Beef, Herbed Balsamic Spread, Caramelized Onion, Tomatoes, and Spring Greens

$10.00

Hot out of the Oven

 
Slice of Quiche with side garnish $6.50
Quiche of the Day served with side house salad or 3/4 cup of soup $9.50
   

(Combination Meal prices are based on vegetable soups & Angie's House Salads. Soups with meat or seafood & other salads will have a higher price. Sandwiches with extra meat will have a higher price. Please ask server for price)

 
   
Salads  
   

Angie's House Salad ~ Fresh Spring Greens, Dried Cranberries and Gorgonzola, splashed
with a White Balsamic Vinegar and Extra Virgin Olive Oil 

$10.00

Winter Salad ~ Fresh Spring Greens, and Spinach, Candied Walnuts, Beets, Red Onions, Goat Cheese splashed with a Maple Mustard Vinaigrette

$10.00

Chef Salad ~ Fresh Spring Greens, Ham, Chicken, Tomatoes, Bacon, Hard Boiled Egg, Swiss Cheese, Homemade Croutons splashed with a house French Dressing

$12.00
Add Chicken $2.00 and Lobster $6.00  
   
   
All of our food is made with fresh ingredients & made to order, we may sell out of some foods
*** This food is or may be served raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of food borne illness. Please check with your physician if you have any questions about consuming raw or undercooked foods.
 

 

 

               Cafe Sorpreso Dinner 

 

 

Appetizers  
Pan Seared Brie with Mango Chutney and Specialty Crackers

$9.00

Steamed Mussels 

Lemon, Butter, Garlic, White Wine, Basil and Cherry Tomatoes served with Garlic Bread

11.00

 

Jumbo Shrimp

Four Tiger Shrimp with House made Cocktail Sauce and Lime Wedge 

$12.00

Flatbread

BBQ Sauce, Red Onions,  Tomatoes, Chicken and Mozzarella Cheese

 

$8.00

Artichoke Dip

Creamy Artichoke Dip with Parmesan Cheese and Kettle Chips

$8.00

Crab Cakes

Chipotle Mayo, Spring Green Salad with Tomato, Cucumber, Red Onion and White Balsamic Vinaigrette

$12.00

Entrees

(Entrees are served with Side Salad, Fresh Bread and Vegetables and J&O Farms Mashed Potatoes)

 

 

***Center Cut Filet MIgnon

Spiced  Filet with a Bourbon Reduction finished with Cream

 

$32.00

***The Eye of a Ribeye

Spicy Mornay Sauce

(add Butter Poached Lobster to any Steak)

$28.00

Pork Tenderloin

Herb Crusted and Mustard Sauce

$22.00

Fresh Haddock

Lemon Crema and Buttery Crumbs

$25.00

Seared Scallops

Sambuca Cream Sauce and Fresh Basil

$26.00

 

Scallop and Lobster

Scallops and Lobster Meat baked with Cream of Sherry and Buttery Crumbs

$28.00
   

Sacchetti

Mushroom Stuffed Pasta, Spinach, Red Onions, and Rainbow Bell Peppers, tossed with Garlic Alfredo Sauce

$18.00

Winter Salad ~ Fresh Spring Greens, Beets, Candied Walnuts, Red Onions and Goat Cheese splashed with Maple-Mustard Vinaigrette

(Add Ribeye $18, 3 Seared Scallops or 2 oz.Lobster $6)

 

$10.00

 

   
   
   
   
All of our food is made with fresh ingredients & made to order, we may sell out of some foods
*** This food is or may be served raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of food borne illness. Please check with your physician if you have any questions about consuming raw or undercooked foods.
 
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