Our Full Menu

Changes Weekly

 

 

 Cafe Sorpreso Lunch

Starters  
Warmed Artichoke Dip served with Kettle Chips $6.00
Warmed Brie with Mango Chutney served with Specialty Crackers $9.00
   
Soups - Please ask Server for Dailly Soup Specials  
   
Panini & Wraps - (served with Side Garnish & Kettle Chips)  

 

 

Chicken Panino ~ Roasted Chicken Breast, Cranberry Spread, Bacon, Spinach, Cabot Cheddar, Red Onions and Tomatoes $10.00
 

Grilled Cheese Panino ~ Cabot Cheddar Cheese, Hot Pepper Jelly, Tomato, Red Onions, Spinach, and Pepper Jack Cheese

$10.00

Roast Beef Panino ~ Rare Roast Beef, Peppers, Onions, Chipotle Mayo, Spinach, and Queso Fresco

$10.00
Ham Panino ~ Black Forest Ham, Herbed Cream Cheese, Spinach, Roasted Red Peppers, Bacon, Red Onion and Pepper Jack Cheese $10.00

Hot out of the Oven

 
Slice of Quiche with side garnish $6.50
Quiche of the Day served with side house salad or 3/4 cup of soup $9.50
   

(Combination Meal prices are based on vegetable soups & Angie's House Salads. Soups with meat or seafood & other salads will have a higher price. Sandwiches with extra meat will have a higher price. Please ask server for price)

 
Salads  

Angie's House Salad ~ Arcadian Greens, Dried Cranberries and Gorgonzola, splashed with a White Balsamic Vinegar and Extra Virgin Olive Oil 

$10.00

Holiday Salad ~ Arcadian Greens, Apples, Orange Mandarins, Red Onion, Candied Walnuts, Cranberries, Feta Cheese and Creamy Honey Dressing

$10.00

Low Carb Salad ~ Arcadian Greens, Spinach, Almonds, Bacon, Roasted Red Peppers, Avacados, Red Onions, Cucumbers, Queso Fresco and Sriracha-Lime Dressing

$10.00
Add Chicken $2.00 and Lobster $6.00  
   
All of our food is made with fresh ingredients & made to order, we may sell out of some foods
** This food is or may be served raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of food borne illness. Please check with your physician if you have any questions about consuming raw or undercooked foods.
 

  

               Cafe Sorpreso Dinner 

 

 

 

Jumbo Shrimp

Chilled Tiger Shrimp with Sorpreso's Cocktail Sauce

$12.00

 

Pan Seared Brie Cheese

Hot Pepper Jelly and Specialty Crackers

$9.00

Crab Cake

Chipotle Mayo, Arcadian Green Salad, Tomato, Cucumber, Red Onion and White Balsamic Vinaigrette

$14.00

Artichoke Dip

Creamy Artichoke Dip with Roasted Red Pepper and Spinach served with Kettle Chips

$8.00

Crostini

Toasted Pine Nuts, Fromage de Chevre and Maple Cream

$6.00

Bacon Wrapped Scallops

6 Scallops wrapped in Bacon

$14.00

 

Entrees

(Entrees are served with a Side Salad, Fresh Bread, Vegetables of the Night and J&O Farms Mashed Potatoes) 

 

 

Pork Tenderloin

Spiced Pork Tenderloin topped with a Cherry Sauce

$22.00

***Filet Mignon

Mushroom and Shallot Demi-glaze Sauce

$32.00

 

***Rib Eye Steak

10 oz. Rib eye Filet Shallot and Whiskey Reduction with Cream

$30.00

Pan Seared Scallops

Burnt Orange Caramel Glaze

$26.00

Baked Haddock

Lemon Creme, Lemon Zest and Buttery Crumbs

$25.00

Bake Salmon

Wilted Spinach, Pomegranate Seeds and Pomegranate Glaze

$24.00

Vegetarian Sacchetti

Mushrooom Stuffed Pasta, Beet Sauce, Shallot, Basil and Formage de Chevre

$18.00

Winter Salad

Arcadian Greens, Beets, Toasted Pecans, Fromage de Chevre, Red Onion and a Maple Mustard Vinaigrette

(Add 2 oz Lobster or 3 Scallops for $6 and a Filet for $22)

$10.00

 

 

 

 
   
   

 

 
All of our food is made with fresh ingredients & made to order, we may sell out of some foods
*** This food is or may be served raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of food borne illness. Please check with your physician if you have any questions about consuming raw or undercooked foods.
 
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